Sebastian Price

In this episode of Timothy put the Kettel on: Talking Hospitality, Executive Chef Sebastian Price shares his insights on how to recruit and retain top talent in the hospitality industry. Sebastian discusses the challenges of hiring and keeping good chefs in the current climate, and offers advice on how to create a positive and supportive work environment that will attract and retain top talent. Sebastian also discusses the importance of creating a culture of respect and fairness in the workpla...

2020 and the start to 2021 was an incredibly tough year for Hospitality professionals throughout the world. Whilst many suffered, others took hold of their situation and tried to make the best of the situation, opening new doors whilst other doors were being closed around them.One such person is our guest Sebastian Price, Founder of the Raw Pantry. In todays episode we listen to his emotional and heart felt journey as industry he loved crumbled away around him, and how he stood against the tide and pursued his dream. We hear the incredible story of how a post on Linkedin changed everything.Inspiring, genuine and heart warming. This is Sebastian’s story how he picked himself up from the rubble and created his future.https://www.timothyrandrews.com/podcast Please subscribe, follow and like so you don’t miss any of our inspirational stories and tips and advice for Hospitality professionals.https://www.timothyrandrews.com/podcast To view the linkedin post:https://www.linkedin.com/posts/se…